Life's Little Details: Knitting, Sewing, Green Living, Frugal Living and Cooking In A Little Corner of Southern French Countryside.

Saturday, December 24, 2005

One of This Week's Creations

Chinese Pastry
Originally uploaded by Sheepish.
I've got this Chinese cookbook my mom gave me years ago. I've never even taken much time to look at it until recently (no pictures). It's really got some great stuff in it, though. Here's an example. This is a little pastry that I've filled with sweetened sesame paste. They're quite tasty, and you can put all sorts of fillings in them. You may recognize them best filled with pork or some other meat, but they're pretty yummy sweet, too.